Saturday 19 January 2008

Flame-grilled chicken


Personally, I love to use flame-grilled Mexican chicken in a nice salad or also sometimes in some fajitas. You just can’t beat the delicious taste of El Pollo Loco-style flame-grilled chicken. It truly is a wonderful flavour that resonates and, dare I say it, thrills the palate in a most satisfying way. Simply beautiful, this type of chicken.

Try it out for yourself. It’s chickentastic!






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